Product Description:
Deer leg made from premium pork. Slow and naturally dried for 12 to 18 months in the specific climatic conditions of the Elen Balkans. Prepared according to a centuries-old recipe, using only table salt and high-quality Bulgarian meat. Our Deer Leg does not contain nitrite salt or other artificial preservatives, colorings and enhancers.
The weight of the legs varies from 8kg to 10kg.
Nutritional values per 100 g.
Energy value: 224 kcal.
Protein: 31 g.
Carbohydrates: 0 g.
Fat: 11 g.
Salt: 4.5 g.
Ingredients: pork leg, table salt
Price per kilogram: 35.30 BGN/kg